Calcium application via hydrocooling and edible coating for the conservation and quality of cashew apples

Title
Calcium application via hydrocooling and edible coating for the conservation and quality of cashew apples
Authors
Keywords
Anacardium occidentale, L., Calcium chloride, Edible coating, Storage, Senescence
Journal
SCIENTIA HORTICULTURAE
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2019-05-28
DOI
10.1016/j.scienta.2019.05.058

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