A comparison of the Mediterranean diet and current food consumption patterns in Spain from a nutritional and water perspective

Title
A comparison of the Mediterranean diet and current food consumption patterns in Spain from a nutritional and water perspective
Authors
Keywords
Water footprint, Dietary shifts, Nutritional water productivity, Water savings, Water-use efficiency
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 664, Issue -, Pages 1020-1029
Publisher
Elsevier BV
Online
2019-02-11
DOI
10.1016/j.scitotenv.2019.02.111

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