Age-related arabinoxylan hydrolysis and fermentation in the gastrointestinal tract of broilers fed wheat-based diets

Combined endo -β-1,4-xylanase and α- l -arabinofuranosidase increases butyrate concentration during broiler cecal fermentation of maize glucurono-arabinoxylan

(2018) J.L. Ravn et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

The use of NSP enzymes in poultry nutrition: myths and realities

(2018) U. AFTAB et al.   WORLDS POULTRY SCIENCE JOURNAL

Impact of Preharvest Sprouting of Wheat (Triticum aestivum) in the Field on Starch, Protein, and Arabinoxylan Properties

(2016) Heleen Olaerts et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Modification of the Secondary Binding Site of Xylanases Illustrates the Impact of Substrate Selectivity on Bread Making

(2016) Sofie Leys et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

New insight into the role of resistant starch in pig nutrition

(2015) Gianluca Giuberti et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Early life microbial colonization of the gut and intestinal development differ between genetically divergent broiler lines

(2015) Dirkjan Schokker et al.   BMC GENOMICS

Relationship between wheat characteristics and nutrient digestibility in broilers: comparison between total collection and marker (titanium dioxide) technique

(2015) N. Smeets et al.   POULTRY SCIENCE

Deciphering chicken gut microbial dynamics based on high-throughput 16S rRNA metagenomics analyses

(2015) Mohd Mohd Shaufi et al.   Gut Pathogens

Effects of Xylanase Supplementation on Growth Performance, Nutrient Digestibility and Non-starch Polysaccharide Degradation in Different Sections of the Gastrointestinal Tract of Broilers Fed Wheat-based Diets

(2014) L. Zhang et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Multicarbohydrase Enzymes for Non-ruminants

(2014) H. V. Masey O’Neill et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Function of the digestive system1

(2014) Birger Svihus   JOURNAL OF APPLIED POULTRY RESEARCH

Separation of digesta fractions complicates estimation of ileal digestibility using marker methods with Cr2O3 and cobalt-ethylenediamine tetraacetic acid in broiler chickens

(2014) S. de Vries et al.   POULTRY SCIENCE

Growth performance, nutrient utilization, and digesta characteristics in broiler chickens fed corn or wheat diets without or with supplemental xylanase1

(2014) E. Kiarie et al.   POULTRY SCIENCE

Fiber and nonstarch polysaccharide content and variation in common crops used in broiler diets1

(2014) Knud Erik Bach Knudsen   POULTRY SCIENCE

Chemical and Physical Predictors of the Nutritive Value of Wheat in Broiler Diets

(2013) M. E. E. Ball et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Function and nutritional roles of the avian caeca: a review

(2013) B. SVIHUS et al.   WORLDS POULTRY SCIENCE JOURNAL

Exogenous enzymes and their effects on intestinal microbiology

(2011) M.R. Bedford et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Identification and Characterization of Potential Performance-Related Gut Microbiotas in Broiler Chickens across Various Feeding Trials

(2011) Valeria A. Torok et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Prebiotic and Other Health-Related Effects of Cereal-Derived Arabinoxylans, Arabinoxylan-Oligosaccharides, and Xylooligosaccharides

(2011) Willem F. Broekaert et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

In Vitro Fermentation of Arabinoxylan Oligosaccharides and Low Molecular Mass Arabinoxylans with Different Structural Properties from Wheat (Triticum aestivum L.) Bran and Psyllium (Plantago ovata Forsk) Seed Husk

(2011) Annick Pollet et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

From the gut to the peripheral tissues: the multiple effects of butyrate

(2010) P. Guilloteau et al.   NUTRITION RESEARCH REVIEWS

Influence of fermentable carbohydrates on the intestinal bacteria and enteropathogens in broilers

(2009) H. REHMAN et al.   WORLDS POULTRY SCIENCE JOURNAL

Factors affecting xylanase functionality in the degradation of arabinoxylans

(2008) Jean-Guy Berrin et al.   BIOTECHNOLOGY LETTERS

Dietary Inclusion of Wheat Bran Arabinoxylooligosaccharides Induces Beneficial Nutritional Effects in Chickens

(2008) Christophe M. Courtin et al.   CEREAL CHEMISTRY

Heat and pH stability of prebiotic arabinoxylooligosaccharides, xylooligosaccharides and fructooligosaccharides

(2008) Christophe M. Courtin et al.   FOOD CHEMISTRY