Plant extracts and essential oil product as feed additives to control rabbit meat microbial quality

Published 2018 View Full Article

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Title
Plant extracts and essential oil product as feed additives to control rabbit meat microbial quality
Authors
Keywords
Essential oil, Natural preservative, Plant extract, Polyphenol, Rabbit meat, Shelf life
Journal
MEAT SCIENCE
Volume 150, Issue -, Pages 111-121
Publisher
Elsevier BV
Online
2018-12-24
DOI
10.1016/j.meatsci.2018.12.013

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