Relationship between Sensory Attributes and Chemical Composition of Different Mango Cultivars

Title
Relationship between Sensory Attributes and Chemical Composition of Different Mango Cultivars
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 67, Issue 18, Pages 5177-5188
Publisher
American Chemical Society (ACS)
Online
2019-04-12
DOI
10.1021/acs.jafc.9b01018

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