Assuring food safety and traceability of polished rice from different production regions in China and Southeast Asia using chemometric models

Title
Assuring food safety and traceability of polished rice from different production regions in China and Southeast Asia using chemometric models
Authors
Keywords
Polished rice, Stable isotopes, Multielement, Origin, Traceability, Chemometrics
Journal
FOOD CONTROL
Volume 99, Issue -, Pages 1-10
Publisher
Elsevier BV
Online
2018-12-15
DOI
10.1016/j.foodcont.2018.12.011

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