Occurrence, dietary exposure and risk assessment of aflatoxins in arepa, bread and rice

Title
Occurrence, dietary exposure and risk assessment of aflatoxins in arepa, bread and rice
Authors
Keywords
Aflatoxins, Occurrence, Dietary exposure, Risk assessment
Journal
FOOD CONTROL
Volume 98, Issue -, Pages 359-366
Publisher
Elsevier BV
Online
2018-11-24
DOI
10.1016/j.foodcont.2018.11.046

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