Improvements in larviculture of Crangon crangon as a step towards its commercial aquaculture

Cannibalism of Decapod Crustaceans and Implications for Their Aquaculture: A Review of its Prevalence, Influencing Factors, and Mitigating Methods

(2016) Nicholas Romano et al.   Reviews in Fisheries Science & Aquaculture

Evaluation of frozen Umbrella-stage Artemia as first animal live food forLitopenaeus vannamei(Boone) larvae

(2014) María de Lourdes Cobo et al.   AQUACULTURE RESEARCH

Rearing European brown shrimp (Crangon crangon, Linnaeus 1758): a review on the current status and perspectives for aquaculture

(2014) Daan Delbare et al.   Reviews in Aquaculture

The potential effect of greenwater technology on water quality in the pond culture ofPenaeus monodonFabricius

(2013) Eleonor A. Tendencia et al.   AQUACULTURE RESEARCH

Seasonal variations in larval biomass and biochemical composition of brown shrimp, Crangon crangon (Decapoda, Caridea), at hatching

(2012) Ángel Urzúa et al.   HELGOLAND MARINE RESEARCH

Towards a more complete understanding of the life cycle of brown shrimp (Crangon crangon): modelling passive larvae and juvenile transport in combination with physically forced vertical juvenile migration

(2011) UTE DAEWEL et al.   FISHERIES OCEANOGRAPHY

Technical improvements of a rearing system for the culture of decapod crustacean larvae, with emphasis on marine ornamental species

(2008) Ricardo Calado et al.   AQUACULTURE

Appropriate food type, feeding schedule and Artemia density for the zoea larvae of the mud crab, Scylla tranquebarica (Crustacea:Decapoda:Portunidae)

(2008) Juliana C. Baylon   AQUACULTURE