Impact of Increasing Maize Densities on Agronomic Performances and the Community Stability of Productivity of Maize/Peanut Intercropping Systems

The new Green Revolution: Sustainable intensification of agriculture by intercropping

(2018) Marc-Olivier Martin-Guay et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Temporal Differentiation of Crop Growth as One of the Drivers of Intercropping Yield Advantage

(2018) Nan Dong et al.   Scientific Reports

Increasing plant diversity with border crops reduces insecticide use and increases crop yield in urban agriculture

(2018) Nian-Feng Wan et al.   eLife

Agronomic and Economic Benefits of Pea/Maize Intercropping Systems in Relation to N Fertilizer and Maize Density

(2018) Caihong Yang et al.   Agronomy-Basel

Perennial biomass crop establishment, community characteristics, and productivity in the upper US Midwest: Effects of cropping systems seed mixtures and biochar applications

(2018) Catherine L. Bonin et al.   EUROPEAN JOURNAL OF AGRONOMY

Pursuing sustainable productivity with millions of smallholder farmers

(2018) Zhenling Cui et al.   NATURE

Does maize hybrid intercropping increase yield due to border effects?

(2017) Yunqi Wang et al.   FIELD CROPS RESEARCH

Contribution of interspecific interactions and phosphorus application to increasing soil phosphorus availability in relay intercropping systems

(2017) Xiaochun Wang et al.   FIELD CROPS RESEARCH

Applying plant ecological knowledge to increase agricultural sustainability

(2017) Jacob Weiner   JOURNAL OF ECOLOGY

Inter- and intra-species intercropping of barley cultivars and legume species, as affected by soil phosphorus availability

(2017) Tegan Darch et al.   PLANT AND SOIL

The role of complementarity and selection effects in P acquisition of intercropping systems

(2017) Xiao-Fei Li et al.   PLANT AND SOIL

Plant Functional Traits: Soil and Ecosystem Services

(2017) Michel-Pierre Faucon et al.   TRENDS IN PLANT SCIENCE

Harvesting more grain zinc of wheat for human health

(2017) Xin-Ping Chen et al.   Scientific Reports

Technological Approaches to Sustainable Agriculture at a Crossroads: An Agroecological Perspective

(2017) Miguel Altieri et al.   Sustainability

Berseem clover quality and basil essential oil yield in intercropping system under limited irrigation treatments with surfactant

(2016) F. Daneshnia et al.   AGRICULTURAL WATER MANAGEMENT

Farming tactics to reduce the carbon footprint of crop cultivation in semiarid areas. A review

(2016) Chang Liu et al.   Agronomy for Sustainable Development

Crop acquisition of phosphorus, iron and zinc from soil in cereal/legume intercropping systems: a critical review

(2016) Yanfang Xue et al.   ANNALS OF BOTANY

Perennial wild plant mixtures for biomass production: Impact of species composition dynamics on yield performance over a five-year cultivation period in southwest Germany

(2016) Moritz von Cossel et al.   EUROPEAN JOURNAL OF AGRONOMY

Differential effect of regulated deficit irrigation on growth and photosynthesis in young peach trees intercropped with grass

(2016) Oswaldo Forey et al.   EUROPEAN JOURNAL OF AGRONOMY

Planting density and sowing proportions of maize–soybean intercrops affected competitive interactions and water-use efficiencies on the Loess Plateau, China

(2016) Yuanyuan Ren et al.   EUROPEAN JOURNAL OF AGRONOMY

Residual effects of preceding crops and nitrogen fertilizer on yield and crop and soil N dynamics of spring wheat and canola in varying environments on the Canadian prairies

(2016) Cynthia A. Grant et al.   FIELD CROPS RESEARCH

Phosphorus availability and microbial community in the rhizosphere of intercropped cereal and legume along a P-fertilizer gradient

(2016) Xiaoyan Tang et al.   PLANT AND SOIL

Improving N management through intercropping alleviates the inhibitory effect of mineral N on nodulation in pea

(2016) Falong Hu et al.   PLANT AND SOIL

Agroecology and the design of climate change-resilient farming systems

(2015) Miguel A. Altieri et al.   Agronomy for Sustainable Development

Increased soil phosphorus availability induced by faba bean root exudation stimulates root growth and phosphorus uptake in neighbouring maize

(2015) Deshan Zhang et al.   NEW PHYTOLOGIST

Tolerance vs. avoidance: two strategies of soybean (Glycine max) seedlings in response to shade in intercropping

(2015) W. Z. Gong et al.   PHOTOSYNTHETICA

Plant diversity and overyielding: insights from belowground facilitation of intercropping in agriculture

(2014) Long Li et al.   NEW PHYTOLOGIST

Improving intercropping: a synthesis of research in agronomy, plant physiology and ecology

(2014) Rob W. Brooker et al.   NEW PHYTOLOGIST

The intercropping cowpea-maize improves soil phosphorus availability and maize yields in an alkaline soil

(2014) M. Latati et al.   PLANT AND SOIL

Improving farming practices reduces the carbon footprint of spring wheat production

(2014) Yantai Gan et al.   Nature Communications

Higher yield and lower carbon emission by intercropping maize with rape, pea, and wheat in arid irrigation areas

(2013) Qiang Chai et al.   Agronomy for Sustainable Development

Pea–wheat intercrops in low-input conditions combine high economic performances and low environmental impacts

(2012) Elise Pelzer et al.   EUROPEAN JOURNAL OF AGRONOMY

Yield and water consumption characteristics of wheat/maize intercropping with reduced tillage in an Oasis region

(2012) Zhilong Fan et al.   EUROPEAN JOURNAL OF AGRONOMY

Yield advantage and water saving in maize/pea intercrop

(2012) Lili Mao et al.   FIELD CROPS RESEARCH

Profiling of microbial PLFAs: Implications for interspecific interactions due to intercropping which increase phosphorus uptake in phosphorus limited acidic soils

(2012) Yan He et al.   SOIL BIOLOGY & BIOCHEMISTRY

Strategies for reducing the carbon footprint of field crops for semiarid areas. A review

(2011) Yantai Gan et al.   Agronomy for Sustainable Development

Crop nitrogen use and soil mineral nitrogen accumulation under different crop combinations and patterns of strip intercropping in northwest China

(2011) Chun-Jie Li et al.   PLANT AND SOIL

Pea–barley intercropping for efficient symbiotic N2-fixation, soil N acquisition and use of other nutrients in European organic cropping systems

(2009) H. Hauggaard-Nielsen et al.   FIELD CROPS RESEARCH