Using participatory rural appraisal to investigate food production, nutrition and safety in the Tanzanian dairy value chain

Title
Using participatory rural appraisal to investigate food production, nutrition and safety in the Tanzanian dairy value chain
Authors
Keywords
Cow milk, Consumer choice, Milk quality, Food safety, Food security
Publisher
Elsevier BV
Online
2019-02-10
DOI
10.1016/j.gfs.2019.01.006

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