Standardized ileal digestibility of amino acids in eight genotypes of barley fed to growing pigs

In vitro and in situ evaluation of secondary starch particle losses from nylon bags during the incubation of different cereal grains

(2015) N. Seifried et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Evaluation through literature data on standardized ileal digestibility and basal ileal endogenous loss of amino acids associated with barley in pigs

(2014) H. K. Spindler et al.   Animal

Digestible indispensable amino acid score and digestible amino acids in eight cereal grains

(2014) Sarah K. Cervantes-Pahm et al.   BRITISH JOURNAL OF NUTRITION

Effect of Rising Atmospheric Carbon Dioxide Concentration on the Protein Composition of Cereal Grain

(2014) Stefanie Wroblewitz et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

In vitro starch digestion and predicted glycemic index of cereal grains commonly utilized in pig nutrition

(2012) G. Giuberti et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Energy and nutrient digestibility in a hulless low-phytate phosphorus barley fed to finishing pigs

(2010) D V Ige et al.   CANADIAN JOURNAL OF ANIMAL SCIENCE

Barley and oat cultivars with diverse carbohydrate composition alter ileal and total tract nutrient digestibility and fermentation metabolites in weaned piglets

(2009) R. Jha et al.   Animal