Mesophilic, thermophilic and hyperthermophilic acidogenic fermentation of food waste in batch: Effect of inoculum source

Title
Mesophilic, thermophilic and hyperthermophilic acidogenic fermentation of food waste in batch: Effect of inoculum source
Authors
Keywords
Anaerobic digestion, Acidogenesis, Mesophilic, Thermophilic, Hyperthermophilic, Hydrolysis, Acidification, Fermentation, Carboxylic acids
Journal
WASTE MANAGEMENT
Volume 87, Issue -, Pages 279-287
Publisher
Elsevier BV
Online
2019-02-12
DOI
10.1016/j.wasman.2019.02.011

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search