Effect of high-intensity ultrasound irradiation on the stability and structural features of coconut-grain milk composite systems utilizing maize kernels and starch with different amylose contents

Title
Effect of high-intensity ultrasound irradiation on the stability and structural features of coconut-grain milk composite systems utilizing maize kernels and starch with different amylose contents
Authors
Keywords
Ultrasound irradiation, Coconut milk, Maize Kernels, Starch, Structure, Stability
Journal
ULTRASONICS SONOCHEMISTRY
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2019-03-05
DOI
10.1016/j.ultsonch.2019.03.003

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