Analysis of nutrient composition and antioxidant characteristics in the tender shoots of Chinese toon picked under different conditions

Published 2019 View Full Article

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Title
Analysis of nutrient composition and antioxidant characteristics in the tender shoots of Chinese toon picked under different conditions
Authors
Keywords
Chinese toon, Nutrient content, Picking time, Shoot length, Antioxidant activity
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2019-03-25
DOI
10.1016/j.lwt.2019.03.055

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