Investigation of moisture content uniformity of microwave-vacuum dried mushroom (Agaricus bisporus) by NIR hyperspectral imaging

Published 2019 View Full Article

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Title
Investigation of moisture content uniformity of microwave-vacuum dried mushroom (Agaricus bisporus) by NIR hyperspectral imaging
Authors
Keywords
Hyperspectral imaging, Mushroom, Microwave-vacuum drying, Moisture content, Partial least squares regression
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2019-03-14
DOI
10.1016/j.lwt.2019.03.034

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