Evaluation of the antimicrobial, antioxidant and physicochemical properties of Poly(Vinyl chloride) films containing quercetin and silver nanoparticles

Title
Evaluation of the antimicrobial, antioxidant and physicochemical properties of Poly(Vinyl chloride) films containing quercetin and silver nanoparticles
Authors
Keywords
Poly(vinyl chloride) films, Quercetin, Silver nanoparticles, Antioxidant properties, Antimicrobial activity
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 101, Issue -, Pages 491-498
Publisher
Elsevier BV
Online
2018-11-27
DOI
10.1016/j.lwt.2018.11.082

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