Preparation, characterization, and food application of rosemary extract-loaded antimicrobial nanoparticle dispersions

Published 2018 View Full Article

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Title
Preparation, characterization, and food application of rosemary extract-loaded antimicrobial nanoparticle dispersions
Authors
Keywords
Chitosan, Rosemary extract, Nanoencapsulation, Antimicrobial activity
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 101, Issue -, Pages 138-144
Publisher
Elsevier BV
Online
2018-10-23
DOI
10.1016/j.lwt.2018.10.072

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