Chromatographic fingerprinting: An innovative approach for food 'identitation' and food authentication – A tutorial

Published 2016 View Full Article

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Title
Chromatographic fingerprinting: An innovative approach for food 'identitation' and food authentication – A tutorial
Authors
Keywords
Chromatographic fingerprinting, Food analysis, Food 'identitation', Food authentication
Journal
ANALYTICA CHIMICA ACTA
Volume 909, Issue -, Pages 9-23
Publisher
Elsevier BV
Online
2016-01-08
DOI
10.1016/j.aca.2015.12.042

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