Impact of Excessive Nitrogen Fertilization on the Biochemical Quality, Phenolic Compounds, and Antioxidant Power of Sesamum indicum L Seeds

Camelina seed yield response to nitrogen, sulfur, and phosphorus fertilizer in South Central Chile

(2012) Alejandro Solis et al.   INDUSTRIAL CROPS AND PRODUCTS

Relationships of non-structural carbohydrates accumulation and translocation with yield formation in rice recombinant inbred lines under two nitrogen levels

(2010) Junfeng Pan et al.   PHYSIOLOGIA PLANTARUM

Food sources of nitrates and nitrites: the physiologic context for potential health benefits

(2009) Norman G Hord et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Nutrient Imbalances in Agricultural Development

(2009) P. M. Vitousek et al.   SCIENCE

The effect of various nitrogen fertilization and foliar nutrition regimes on the concentrations of sugars, carotenoids and phenolic compounds in carrot (Daucus carota L.)

(2009) Sylwester Smoleń et al.   SCIENTIA HORTICULTURAE

Antioxidant properties of various solvent extracts from lychee (Litchi chinenesis Sonn.) flowers

(2008) S LIU et al.   FOOD CHEMISTRY

Effects of Nitrogen and Sulfur on Total Phenolics and Antioxidant Activity in Two Genotypes of Leaf Mustard

(2008) Juan Li et al.   JOURNAL OF PLANT NUTRITION

Safflower yield, chlorophyll content, photosynthesis, and water use efficiency response to nitrogen fertilization under rainfed conditions

(2007) Christos A. Dordas et al.   INDUSTRIAL CROPS AND PRODUCTS