Metabolic and proteomic analysis of morel fruiting body (Morchella importuna)

Title
Metabolic and proteomic analysis of morel fruiting body (Morchella importuna)
Authors
Keywords
Food metabolic analysis, Food composition, Morchella importuna, Morel fruiting body, Food proteome, Eating quality, Carbohydrate-active enzymes, Browning
Journal
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
Volume 76, Issue -, Pages 51-57
Publisher
Elsevier BV
Online
2018-12-11
DOI
10.1016/j.jfca.2018.12.006

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