Carotenoid biosynthesis and sequestration in red chilli pepper fruit and its impact on colour intensity traits

Title
Carotenoid biosynthesis and sequestration in red chilli pepper fruit and its impact on colour intensity traits
Authors
Keywords
-
Journal
JOURNAL OF EXPERIMENTAL BOTANY
Volume -, Issue -, Pages -
Publisher
Oxford University Press (OUP)
Online
2019-02-28
DOI
10.1093/jxb/erz086

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search