Nitrogen application is required to realize wheat yield stimulation by elevated CO2 but will not remove the CO2 -induced reduction in grain protein concentration

Crop quality under rising atmospheric CO 2

(2018) Johan Uddling et al.   CURRENT OPINION IN PLANT BIOLOGY

Mineral composition of durum wheat grain and pasta under increasing atmospheric CO 2 concentrations

(2018) Romina Beleggia et al.   FOOD CHEMISTRY

Effects of free air carbon dioxide enrichment (FACE) on nitrogen assimilation and growth of winter wheat under nitrate and ammonium fertilization

(2017) Markus Dier et al.   GLOBAL CHANGE BIOLOGY

Can additional N fertiliser ameliorate the elevated CO2 -induced depression in grain and tissue N concentrations of wheat on a high soil N background?

(2017) M. Tausz et al.   JOURNAL OF AGRONOMY AND CROP SCIENCE

The proportion of nitrate in leaf nitrogen, but not changes in root growth, are associated with decreased grain protein in wheat under elevated [CO 2 ]

(2017) Helale Bahrami et al.   JOURNAL OF PLANT PHYSIOLOGY

Reconciling the Mitscherlich’s law of diminishing returns with Liebig’s law of the minimum. Some results on crop modeling

(2017) Iuri E.P. Ferreira et al.   MATHEMATICAL BIOSCIENCES

Can nitrogen fertiliser maintain wheat (Triticum aestivum) grain protein concentration in an elevated CO2 environment?

(2017) Cassandra Walker et al.   Soil Research

CO2-Induced Changes in Wheat Grain Composition: Meta-Analysis and Response Functions

(2017) Malin Broberg et al.   Agronomy-Basel

Crop responses to elevated CO2 and interactions with H2O, N, and temperature

(2016) Bruce A Kimball   CURRENT OPINION IN PLANT BIOLOGY

Trade-offs between water-use related traits, yield components and mineral nutrition of wheat under Free-Air CO 2 Enrichment (FACE)

(2016) Alireza Houshmandfar et al.   EUROPEAN JOURNAL OF AGRONOMY

A new global research agenda for food

(2016) Lawrence Haddad et al.   NATURE

Constraints to nitrogen acquisition of terrestrial plants under elevated CO2

(2015) Zhaozhong Feng et al.   GLOBAL CHANGE BIOLOGY

Nitrogen Availability Reduces CMIP5 Projections of Twenty-First-Century Land Carbon Uptake*

(2015) Sönke Zaehle et al.   JOURNAL OF CLIMATE

Nitrogen cycle responses to elevated CO2 depend on ecosystem nutrient status

(2015) Tobias Rütting et al.   NUTRIENT CYCLING IN AGROECOSYSTEMS

Increasing CO2 threatens human nutrition

(2014) Samuel S. Myers et al.   NATURE

Hidden shift of the ionome of plants exposed to elevated CO2 depletes minerals at the base of human nutrition

(2014) Irakli Loladze   eLife

Improving ecophysiological simulation models to predict the impact of elevated atmospheric CO2 concentration on crop productivity

(2013) Xinyou Yin   ANNALS OF BOTANY

Crops that feed the world 10. Past successes and future challenges to the role played by wheat in global food security

(2013) Bekele Shiferaw et al.   Food Security

Crop growth responses to free air CO2 enrichment and nitrogen fertilization: Rotating barley, ryegrass, sugar beet and wheat

(2012) Hans-Joachim Weigel et al.   EUROPEAN JOURNAL OF AGRONOMY

The Influence of Climate Change on Global Crop Productivity

(2012) D. B. Lobell et al.   PLANT PHYSIOLOGY

Effects of free-air CO2 enrichment on energy traits and seed quality of oilseed rape

(2010) Petra Högy et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Carbon Dioxide Enrichment Inhibits Nitrate Assimilation in Wheat and Arabidopsis

(2010) A. J. Bloom et al.   SCIENCE

Elevated CO2 effects on plant carbon, nitrogen, and water relations: six important lessons from FACE

(2009) Andrew D. B. Leakey et al.   JOURNAL OF EXPERIMENTAL BOTANY

Effects of elevated CO2on grain yield and quality of wheat: results from a 3-year free-air CO2enrichment experiment

(2009) P. Högy et al.   PLANT BIOLOGY

Atmospheric CO2 enrichment affects potatoes: 2. Tuber quality traits

(2008) P. Högy et al.   EUROPEAN JOURNAL OF AGRONOMY

Effects of elevated CO2on the protein concentration of food crops: a meta-analysis

(2008) DANIEL R. TAUB et al.   GLOBAL CHANGE BIOLOGY

Effects of elevated atmospheric CO2 on grain quality of wheat

(2008) Petra Högy et al.   JOURNAL OF CEREAL SCIENCE