Effect of domestic cooking methods on protein digestibility and mineral bioaccessibility of wild harvested adult edible insects

Published 2019 View Full Article

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Title
Effect of domestic cooking methods on protein digestibility and mineral bioaccessibility of wild harvested adult edible insects
Authors
Keywords
Eulepida mashona, Henicus whellani, Crickets, In vitro, digestion, Mineral availability, Iron bioaccessibility, Boiling, Roasting
Journal
FOOD RESEARCH INTERNATIONAL
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2019-03-28
DOI
10.1016/j.foodres.2019.03.052

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