Dietary nucleotides supplementation affect the physicochemical properties, amino acid and fatty acid constituents, apoptosis and antioxidant mechanisms in grass carp (Ctenopharyngodon idellus) muscle

Title
Dietary nucleotides supplementation affect the physicochemical properties, amino acid and fatty acid constituents, apoptosis and antioxidant mechanisms in grass carp (Ctenopharyngodon idellus) muscle
Authors
Keywords
Nucleotides, Grass carp (, Ctenopharyngodon idellus, ), Flesh quality, Antioxidant, Apoptosis
Journal
AQUACULTURE
Volume 502, Issue -, Pages 312-325
Publisher
Elsevier BV
Online
2018-12-18
DOI
10.1016/j.aquaculture.2018.12.045

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