Review
Green & Sustainable Science & Technology
Rong-Zhi Guo, Yao-Bin Song, Ming Dong
Summary: This paper reviewed the progress of ecosystem disservices research based on peer-reviewed literatures using bibliometric method and knowledge graph visualization technology. The limitations and shortcomings of current ecosystem disservice research were discussed, and recommendations for future research were provided.
Review
Ecology
Vincent Elijiah Merida, David Cook, Olafur Ogmundarson, Brynhildur Daviosdottir
Summary: The intensification of the global food system and increased consumption of meat and dairy products have placed significant pressure on the ecological infrastructure responsible for providing ecosystem services (ES). This paper reviews the literature on meat and dairy production from 2012 to 2021, focusing on the impact of these activities on ES and ecosystem disservices (EDS). The findings highlight a lack of clear linkages between specific animal sources and rearing activities to ecosystem services, emphasizing the need for further research and standardized classification of ES and EDS.
ECOSYSTEM SERVICES
(2022)
Article
Ecology
Diane E. Pataki, Marina Alberti, Mary L. Cadenasso, Alexander J. Felson, Mark J. McDonnell, Stephanie Pincetl, Richard V. Pouyat, Heikki Setala, Thomas H. Whitlow
Summary: Research shows that urban trees provide benefits such as local cooling, stormwater absorption, and health benefits for residents, but have limited potential to significantly reduce greenhouse gas emissions and air pollution. Due to space constraints, urban trees are more promising for climate and pollution adaptation strategies rather than mitigation strategies.
FRONTIERS IN ECOLOGY AND EVOLUTION
(2021)
Article
Engineering, Environmental
Aamir Mehmood Shah, Gengyuan Liu, Zhaoman Huo, Qing Yang, Wen Zhang, Fanxin Meng, Lin Yao, Sergio Ulgiati
Summary: This study applies the Emergy Accounting method to assess the cost and benefit of street trees in urban green infrastructure. It establishes a framework to assign environmental value to different types of services provided by urban forests. The study evaluates the services and dis-services of the street ecosystem in Beijing, and suggests improvements for better management practices.
RESOURCES CONSERVATION AND RECYCLING
(2022)
Article
Agriculture, Multidisciplinary
Julian Brown, Scott V. C. Groom, Romina Rader, Katja Hogendoorn, Saul A. Cunningham
Summary: The conversion of natural vegetation to agriculture is a major factor in global biodiversity decline, negatively impacting ecosystem services such as pollination. Studies show that wild pollinators visit crops more frequently in areas with higher levels of natural or semi-natural vegetation. However, in some regions and years, wild bees are rare in apple orchards, indicating that managing land cover to enhance wild bee visitation may not have a significant impact on apple pollination in southeast Australia.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2022)
Article
Biodiversity Conservation
Samantha M. L. Maher, Kristin J. Barker, Kailin Kroetz, Van Butsic, Bryan Leonard, Arthur D. Middleton
Summary: Highly mobile and migratory wildlife play a crucial role in ecological, cultural, and economic aspects by providing ecosystem services across different landscapes. Migratory ungulates, with their large body size and seasonal movement over vast distances, have strong influence and connections to human society. However, their populations are declining due to habitat alteration, and efforts are being made globally to conserve them. This study demonstrates how a comprehensive assessment of the ecosystem services and disservices provided by mobile wildlife can inform conservation policy and promote coexistence in multi-use landscapes. By combining formal scientific knowledge and local stakeholders' experiential knowledge, this study provides insights into the ecological and socioeconomic contexts of ecosystem services and disservices. These formal assessments can mobilize resources for conservation, enhance the effectiveness of conservation spending, and facilitate conflict resolution among wildlife management groups with different objectives.
BIOLOGICAL CONSERVATION
(2023)
Article
Ecology
Elizabeth M. Butz, Lauren M. Schmitt, John D. Parker, Karin T. Burghardt
Summary: Human actions are reducing forest diversity and complexity. Understanding how these changes affect predators is important for maintaining ecosystem services. A tree diversity experiment showed that spiders responded differently to different tree species and that diverse plots supported more spiders. Planting strategies focused on species mixtures may be more effective in maintaining higher trophic levels and ecosystem functions.
Article
Environmental Sciences
Irfan Rashid, Ishfaq Ahmad Sheergojri, Ishfaq Ul Rehman, Irfan Rashid
Summary: Invasive species management can have significant impacts on local livelihoods and well-being, with people's perception of these species varying based on factors such as their location in the ecosystem, occupation, and household characteristics. While most participants view invasive species positively in terms of providing ecosystem services, some also recognize the potential negative effects they may have. The primary concern for stakeholders is ensuring the sustainability of their livelihoods, with most not opposing the eradication of invasive species if their livelihoods are secure.
JOURNAL OF ENVIRONMENTAL MANAGEMENT
(2022)
Article
Biodiversity Conservation
A. F. Speak, L. Montagnani, H. Solly, C. Wellstein, S. Zerbe
Summary: The selection of tree species for public green spaces is crucial for achieving urban sustainability goals and improving quality of life, with citizen preferences primarily influenced by shade provision and aesthetics. Larger tree species generally perform better due to greater ecosystem service provision, although they also come with increased ecosystem disservices that can be minimized through careful species selection. Public participation in urban green space planning is essential for ensuring acceptance of planning outcomes and educating citizens about ecosystem services and disservices. Different tree species choices can have significantly different impacts on ecosystem service and disservice provision.
Article
Ecology
Huayang Zhen, Yuhui Qiao, Haijun Zhao, Xuehai Ju, Raffaele Zanoli, Muhammad Ahmed Waqas, Fei Lun, Marie Trydeman Knudsen
Summary: This article introduces a comprehensive model of eco-compensation standards based on internal and external trade-offs, as well as valuation methods. The ESBIET model was tested with a case study on greenhouse vegetable production, showing its effectiveness in designing eco-compensation measures.
ECOSYSTEM SERVICES
(2022)
Article
Agronomy
Ismail Ibrahim Garba, Alwyn Williams
Summary: Integrating cover cropping into crop-fallow rotation can mitigate negative productivity and sustainability challenges associated with conventional fallow practices. However, the adoption of cover crops in water-limited environments has been limited by potential soil water and nitrogen costs and resulting yield penalties.
Article
Ecology
Huayang Zhen, Wenzeng Gao, Kai Yuan, Xuehai Ju, Yuhui Qiao
Summary: A method was proposed to integrate positive and negative externalities from agricultural products into prices through monetary analysis. Case study results showed that community-supported agriculture farms had the highest ecosystem services value, while conventional farms had the highest ecosystem disservices value, and organic and community-supported agriculture vegetables had higher prices compared to conventional vegetables.
ECOSYSTEM SERVICES
(2021)
Article
Ecology
Anne B. Christianson, Rebecca Montgomery, Forrest Fleischman, Kristen C. Nelson
Summary: Ecosystem-based adaptation programs aim to use ecosystem services to help vulnerable human communities adapt to climate change impacts. Limited studies have examined the outcomes of these programs on wildlife. This study found that ecosystem-based adaptation programs positively influence participants' conservation values, perceptions, and behaviors, but wildlife disservices emerged as a significant factor affecting adaptation outcomes and biodiversity conservation co-benefits.
ECOSYSTEM SERVICES
(2022)
Article
Green & Sustainable Science & Technology
Prodyut Anand, Prodyut Bhattacharya
Summary: Recent rapid economic and infrastructure growth in India has led to degraded environmental conditions, especially in congested urban areas. Urban green spaces (UGSs) are recognized as vital for improving environmental qualities. A study in Delhi, India assessed residents' perceptions of UGSs ecosystem services. The majority of respondents were aware of and valued the benefits of UGSs, with a focus on improving urban microclimates and environmental quality. The findings from this research provide insights for urban planners and developers to consider residents' expectations when designing UGSs.
INTERNATIONAL JOURNAL OF SUSTAINABLE DEVELOPMENT AND WORLD ECOLOGY
(2023)
Article
Green & Sustainable Science & Technology
Luiz H. David, Sara M. Pinho, Feni Agostinho, Jesaias Costa, Maria Celia Portella, Karel J. Keesman, Fabiana Garcia
Summary: Aquaponics is a sustainable food production system that combines the advantages of aquaculture and hydroponics. It mimics the natural biological process and is considered a viable alternative for urban regions with limited agricultural land and water resources. This study uses emergy synthesis to assess the sustainability of urban aquaponics farms in Brazil, focusing on the materials used and ecosystem services provided. Results show that the choice of materials greatly influences the energy demand, and aquaponics systems have more efficient feeding management compared to traditional aquaculture. The inclusion of ecosystem services highlights the educational and tourism potential of aquaponics.
JOURNAL OF CLEANER PRODUCTION
(2022)
Article
Biodiversity Conservation
Marie Sauvadet, Stephane Saj, Gregoire T. Freschet, Jean-Daniel Essobo, Seguy Enock, Thierry Becquer, Philippe Tixier, Jean-Michel Harmand
JOURNAL OF APPLIED ECOLOGY
(2020)
Review
Agronomy
Erika Valente de Medeiros, Neyla Thayna Lima, Jose Romualdo de Sousa Lima, Kedma Maria Silva Pinto, Diogo Paes da Costa, Cicero Luiz Franco Junior, Rodolfo Marcondes Silva Souza, Claude Hammecker
Summary: The current agricultural scenario faces challenges, with plant diseases usually treated with chemicals causing environmental issues. Alternatively, biochar can enhance soil quality, promote beneficial microorganisms growth, and play a positive role in plant disease control.
Article
Plant Sciences
Cintia Caroline Gouveia da Silva, Erika Valente de Medeiros, Giselle Gomes Monteiro Fracetto, Felipe Jose Cury Fracetto, Argemiro Pereira Martins Filho, Jose Romualdo de Sousa Lima, Gustavo Pereira Duda, Diogo Paes da Costa, Claude Hammecker
Summary: The combination of coffee biochar residue with cow manure fertilizer significantly improved the chemical and microbiological attributes of sandy soil cultivated with beans. Different dosages of biochar had distinct effects on the structure of the soil microbial community.
JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION
(2021)
Article
Agronomy
Jose Romualdo de Sousa Lima, Maria da Conceicio Cavalcanti de Goes, Claude Hammecker, Antonio Celso Dantas Antonino, Erika Valente de Medeiros, Everardo Valadares de Sa Barretto Sampaio, Maria Camila de Barros Silva Leite, Vanilson Pedro da Silva, Eduardo Soares de Souza, Rodolfo Souza
Summary: This study investigated the effects of biochar, poultry manure, and their combination on soil and crop yield. The results showed that in the sub-humid region of Brazil, the combination of biochar and poultry manure can increase bean yield and water use efficiency. Further research is needed to understand the long-term effects of these soil amendments.
Article
Agronomy
Jose Romualdo de Sousa Lima, Maria da Conceicao Cavalcanti de Goes, Antonio Celso Dantas Antonino, Erika Valente de Medeiros, Gustavo Pereira Duda, Maria Camila de Barros Silva Leite, Vanilson Pedro da Silva, Bruna Liedja Lima de Souza, Claude Hammecker
Summary: Different rates of biochar do not affect soil physical attributes due to mismatch in soil texture and biochar particle size. Application of biochar increases soil pH, P content, cation exchange capacity, reduces Al+H content, leading to increased bean yield and water use efficiency. Our findings contribute to understanding of how biochar can mitigate soil acidity, increase yield and water use efficiency in Acrisols in tropical dry regions.
ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE
(2021)
Article
Soil Science
Jean-Louis Janeau, Suphannika Intanon, Wanwisa Pansak, Chanisara Rodprai, Khwanrawee Anusorn, Claude Hammecker, Seraphine Grellier
Summary: Soil erosion caused by land use change is a major issue in agricultural areas. This study conducted an in-field experiment in Northern Thailand to examine the effects of catena position and biochar use on seed displacement, soil loss, and nutrient losses. The results showed that catena position and biochar had an impact on runoff, soil and nutrient losses. The reappearance of biochar at the soil surface and its effects on runoff, nutrient concentration, and seed displacement were also observed. The study highlights the differences in soil surface features and runoff along the catena under tropical climate and steep slope conditions, and suggests considering catena position for improving soil management and adopting appropriate agroecological practices.
EUROPEAN JOURNAL OF SOIL SCIENCE
(2022)
Article
Soil Science
Siwaporn Siltecho, Nopmanee Suvannang, Juthamard Kaiphoem, Erika Medeiros, Jose Romualdo de Sousa Lima, Nattaporn Prakongkep, Robert Gilkes, Claude Hammecker
Summary: The study found that Pradoo wood biochar has important adsorption properties, particularly for water and nutrient absorption. It also has good water retention properties but requires significant amounts to noticeably improve soil properties.
SOIL USE AND MANAGEMENT
(2022)
Article
Plant Sciences
Erika Valente de Medeiros, Neyla Thayna Lima, Jose Romualdo de Sousa Lima, Kedma Maria Silva Pinto, Diogo Paes da Costa, Rafaela Felix da Franca, Cicero Luiz Franco Junior, Gustavo Pereira Duda, Antonio Celso Dantas Antonino, Claude Hammecker
Summary: The study demonstrates the potential value of biochar in managing tomato diseases, showing that biochar from different sources can inhibit the growth of R. solanacearum and reduce the severity of bacterial wilt in tomatoes.
JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION
(2022)
Article
Soil Science
Jenifer Sthephanie Araujo da Silva, Erika Valente de Medeiros, Diogo Paes da Costa, Carlos Alberto Fragoso de Souza, Julyana Braga de Oliveira, Rafaela Felix da Franca, Cristina M. Souza-Motta, Jose Romualdo de Sousa Lima, Claude Hammecker
Summary: Applying biochar derived from different waste sources with Trichoderma spp. can help reduce cassava root rot severity by altering soil properties and promoting plant growth. The interaction between biochar and TRI proved effective in managing the disease and improving soil health.
APPLIED SOIL ECOLOGY
(2022)
Article
Agronomy
Francisco Ferreira de Lima, Gustavo Pereira Duda, Erika Medeiros, Marise Conceicao Marques, Diogo Paes da Costa, Claude Hammecker, Uemeson Jose Dos Santos
Summary: Tropical dry areas in Brazil, covering approximately 1 million km(2), contribute significantly to soil carbon loss. This study found that different land cover types mainly affected soil variables in the superficial layer. Reforestation with Tabebuia alba and Anadenanthera falcata showed positive effects on soil quality and can improve the health and sustainability of degraded soils.
ARCHIVES OF AGRONOMY AND SOIL SCIENCE
(2023)
Article
Ecology
Erika Valente de Medeiros, Erica de Oliveira Silva, Gustavo Pereira Duda, Mario Andrade Lira Junior, Uemeson Jose dos Santos, Claude Hammecker, Diogo Paes da Costa, Fabio Fernando Araujo, Arthur Prudencio de Araujo Pereira, Lucas William Mendes, Ademir Sergio Ferreira Araujo
Summary: Different land-use types have an impact on the enzymatic stoichiometry and the acquisition of carbon, nitrogen, and phosphorus in semi-arid soils in Brazil. The study found that the values of C and N-acquiring enzymes were higher at the 0-5 cm depth in different land-use types. It also revealed that soils in the Brazilian semi-arid region are limited by phosphorus. This study highlights the importance of land-use types and soil depth in determining enzymatic stoichiometry.
SOIL ECOLOGY LETTERS
(2023)
Article
Geosciences, Multidisciplinary
Laurent Lassabatere, Pierre-Emmanuel Peyneau, Deniz Yilmaz, Joseph Pollacco, Jesus Fernandez-Galvez, Borja Latorre, David Moret-Fernandez, Simone Di Prima, Mehdi Rahmati, Ryan D. Stewart, Majdi Abou Najm, Claude Hammecker, Rafael Angulo-Jaramillo
Summary: This study proposes a mixed formulation that can quantify the infiltration of water into soils. The formulation is robust and well-suited to various hydraulic functions and boundary conditions, overcoming the numerical difficulties in the previous formulation.
HYDROLOGY AND EARTH SYSTEM SCIENCES
(2023)
Article
Geosciences, Multidisciplinary
Laurent Lassabatere, Pierre-Emmanuel Peyneau, Deniz Yilmaz, Joseph Pollacco, Jesus Fernandez-Galvez, Borja Latorre, David Moret-Fernandez, Simone Di Prima, Mehdi Rahmati, Ryan D. Stewart, Majdi Abou Najm, Claude Hammecker, Rafael Angulo-Jaramillo
Summary: This paper presents a procedure for computing sorptivity using a scaling parameter, c(p), for different scenarios. The c(p) parameter was numerically and analytically computed for five hydraulic models, leading to the proposal of new analytical expressions and validation of previous formulations. The results underscore the importance of carefully selecting the proper model for estimating sorptivity.
HYDROLOGY AND EARTH SYSTEM SCIENCES
(2021)
Article
Multidisciplinary Sciences
Argemiro P. Martins Filho, Erika De Medeiros, Jose Romualdo S. Lima, Diogo P. Da Costa, Gustavo P. Duda, Jenifer S. A. Da Silva, Julyana B. De Oliveira, Antonio C. D. Antonino, Romulo S. C. Menezes, Claude Hammecker
Summary: This study assessed the effects of two types of coffee biochar on soil properties, microbial biomass carbon, and enzymatic activities, finding that husks biochar can increase soil pH and certain nutrient contents, while ground biochar contributes to higher soil organic carbon and microbial biomass.
ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS
(2021)
Article
Agriculture, Multidisciplinary
Cintia Caroline Gouveia da Silva, Erika Valente de Medeiros, Giselle Gomes Monteiro Fracetto, Felipe Jose Cury Fracetto, Argemiro Pereira Martins Filho, Jose Romualdo de Sousa Lima, Gustavo Pereira Duda, Diogo Paes da Costa, Mario Andrade Lira Junior, Claude Hammecker
Summary: This study investigated the effects of incorporating biochar from different coffee wastes into sandy soil cropped with maize. The results showed that biochar from coffee husks had a significant impact on soil chemical attributes, while biochar from coffee grounds increased the C:N ratio, P, and K+ content at specific doses. The application of biochar also increased the abundance of bacteria, fungi, and diazotrophic genes in the soil.
Article
Agriculture, Multidisciplinary
Jiarui Zhao, Xiaohu Yuan, Zhanjun Liu, Haotian Shi, Bingnian Zhai, Yuanjun Zhu
Summary: Overfertilization is common in rainfed apple orchards on China's Loess Plateau, but its impacts on soil physicochemical properties in deep soil profiles are poorly understood. This study found that different land-use types showed divergent distribution patterns in soil properties, with low variability for SWC and pH, moderate variability for NH4+-N, AP, and AK, and high variability for SOC, NO3--N, and EC. The results also showed that fertilization influenced soil water content, NO3--N, AP, and AK, and NO3--N played a crucial role in regulating pH and EC. Soil profiles were useful for studying the evolution of soil quality.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Daniel Nyfeler, Olivier Huguenin-Elie, Emmanuel Frossard, Andreas Luscher
Summary: Grass-legume mixtures combine high yields, low fertiliser requirements, and low nitrate leaching better than either pure grass or pure legume swards, both during the intact plant cover and after tilling for the subsequent crop.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Martin Faucher, Seraphine Grellier, Clemence Chaudron, Jean-Louis Janeau, Gabrielle Rudi, Fabrice Vinatier
Summary: The Mediterranean region is expected to experience more intense rainfall events and severe droughts due to climate change, leading to an increase in runoff and erosion rates in agrosystems. Vegetation cover can help reduce erosion and the soil seed bank can provide cost-effective vegetation. This study assessed the effect of vegetation cover on seed loss in vineyards and evaluated the differences in the soil seed bank along a transect. The results suggest that vegetation may not protect interrows from runoff-induced seed loss.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Christian Thierfelder, Blessing Mhlanga, Isaiah Nyagumbo, Kelvin Kalala, Esau Simutowe, Mazvita Chiduwa, Chloe Maclaren, Joao Vasco Silva, Hambulo Ngoma
Summary: The performance of different maize-legume diversification strategies was compared in southern Africa. Intercropping systems showed significant nutritional and economic benefits, but had higher labor requirements compared to other cropping systems. Soil organic carbon content and pH were not affected by the tested cropping systems.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Han Chen, Han Li, Yizhao Wei, Edward Mcbean, Hong Liang, Weimin Wang, Jinhui Jeanne Huang
Summary: This research introduces a hybrid four-sub-deep neural network (HFSD) model for partitioning NEE into GPP and ER. The HFSD employs dual sub-deep neural networks to estimate ERa and ERb and incorporates GPP and environmental variables to predict vegetation transpiration. The results of the model show that the dual sub-DNNs architecture enhances the accuracy of ER simulations, while using EC-derived T as a constraint improves the accuracy of GPP simulations. Correlation analyses suggest that solar radiation and air temperature primarily influence the seasonal variations in GPP and ER, while soil moisture has a strong impact during dry seasons. This study advances the biophysical description of data-driven models for NEE partitioning and enhances the accuracy of GPP and ER estimates.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Michael Glaser, Stefan Dullinger, Dietmar Moser, Johannes Wessely, Milan Chytry, Zdenka Lososova, Irena Axmanova, Christian Berg, Jana Buerger, Serge Buholzer, Fabrizio Buldrini, Alessandro Chiarucci, Swen Follak, Filip Kuezmic, Stefan Meyer, Petr Pysek, Nina Richner, Urban Silc, Siegrid Steinkellner, Alexander Wietzke, Franz Essl
Summary: This study investigated changes in vascular plant species in Central European arable fields and their edges from 1930 to 2019. The results showed a small decline in overall species occupancy, but a more pronounced species turnover. Species with environmental preferences for nutrient-rich sites with neutral pH increased in occupancy, while species typical for arable fields decreased. No response to climate change was observed, and there was a decrease in archaeophytes and native species and an increase in neophytes.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Thomas Abrell, Krishna Naudin, Felix J. J. A. Bianchi, Debora Veiga Aragao, Pablo Tittonell, Marc Corbeels
Summary: This study demonstrates that reducing fallow periods in shifting cultivation systems in the Eastern Amazon region has negative effects on soil fertility and weed pressure, posing a threat to the sustainability and productivity of local farming systems.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Jun Wang, Lu Lv, Ronggui Hu, Haiyang Ma, Bo Liu, Wenju Zhang, Lei Wu
Summary: Nitrification and denitrification are crucial for nitrogen losses in agricultural soils and are affected by soil properties. This study investigated the patterns and controlling factors of nitrification and denitrification potentials in paddy soils in major rice-producing areas of Hubei Province, China. The results showed that soil pH and SOC were the primary factors regulating nitrification and denitrification potentials, respectively.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Olga Fishkis, Jessica Weller, Jorn Lehmhus, Franz Pollinger, Jorn Strassemeyer, Heinz -Josef Koch
Summary: The Farm to Fork strategy of the European Union aims to reduce pesticide use and replace chemical measures with mechanical methods in weed control. However, there is currently no comprehensive evaluation of the ecological and economic parameters of mechanical methods. This study quantified these parameters for different weed control methods in sugar beet and found that no method can be considered fully environmentally friendly.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Mercedes Guerrero-Brotons, Nuria Perujo, Anna M. Romani, Rosa Gomez
Summary: Proper bed substrate selection is crucial for the performance of constructed wetlands, especially when treating drainage water with high nitrogen and low carbon and phosphorus concentrations. In a field-scale pilot plant, adding a carbon-rich substrate such as soil or biochar increased phosphorus availability in beds. Beds with soil displayed higher microbial density and activity, as well as better plant growth compared to gravel. These findings highlight the importance of selecting suitable substrates for treating irrigated agricultural water.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Beatrice Giannetta, Cesar Plaza, Giorgio Galluzzi, Iria Benavente-Ferraces, Juan Carlos Garcia-Gil, Marco Panettieri, Gabriel Gasco, Claudio Zaccone
Summary: This study examines the long-term effects of biochar application on soil organic C protection and finds that biochar, especially when combined with other amendments, has the potential to increase the content of particulate organic C and mineral-associated organic C in soils. The presence of ferrihydrite may mediate the positive effects on mineral-associated organic matter.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Emily Rose Waring, Carl Pederson, Ainis Lagzdins, Chelsea Clifford, Matthew J. Helmers
Summary: Addressing the global problem of eutrophication requires better management of inorganic nitrogen in the agricultural landscape. This study compares the effects of different tillage practices and cover crops on soil and water quality. The results show that the conventional tillage system is more effective in improving water quality and maintaining crop yields compared to other tillage practices. Additionally, the study reveals that the impact of tillage practices and cover crop growth methods on water and soil quality changes over time.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Annalisa Stevenson, Yakun Zhang, Jingyi Huang, Jie Hu, Keith Paustian, Alfred E. Hartemink
Summary: Considerable advances have been made in the assessment and mapping of soil organic carbon stocks. However, the rates of change in carbon stocks are influenced by various factors and need to be quantified. This study found that sandy soils under cultivation and forests have different organic carbon stocks. Factors such as tillage, irrigation, and nitrogen applications contribute to the decline in soil organic carbon stocks. Afforestation of abandoned cultivated fields can increase soil organic carbon, but it is still lower than soils under forest that have never been cultivated.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Zhiyuan Yao, Chuanxiong Huang, Huiling Hu, Tao Wang, Yulong Li, Xiaoming Sune, Sina Adl, Bo Zhu
Summary: Enhancing soil organic carbon levels through improved fertilization strategies is important for soil health and sustainable crop production. This study found that the relative abundance of organisms from higher trophic levels and increased network complexity in the soil micro-food webs are vital contributors to effective SOC accumulation.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)
Article
Agriculture, Multidisciplinary
Qing Qu, Lei Deng, Zhouping Shangguan, Jian Sun, Jinsheng He, Kaibo Wang, Zhengchao Zhou, Jiwei Li, Josep Penuelas
Summary: Grazing exclusion is a widely implemented strategy for restoring degraded grassland ecosystems and increasing carbon stocks. This study analyzed data from 199 experiments to understand the temporal responses and factors influencing plant and soil carbon stocks following grazing exclusion in different grassland ecosystems. The results showed that plant biomass carbon stocks and soil organic carbon stocks decreased exponentially or rationally with years since enclosure. Grazing exclusion had positive effects on aboveground biomass carbon, but the effects on belowground biomass and soil carbon were influenced by climate, initial carbon levels, and grazing exclusion duration. The response of carbon stocks to grazing exclusion stabilized after approximately 40 years, with soil carbon sequestration showing a lagged pattern compared to plant biomass carbon. The study highlighted the effectiveness of grazing exclusion in regions with low carbon content and non-water limited conditions. However, it might not be an effective measure to increase soil organic carbon stocks in water-limited areas like desert grasslands.
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
(2024)