Ozone effects on the physiology and marketable biomass of leafy vegetables under Mediterranean conditions: Spinach ( Spinacia oleracea L.) and Swiss chard ( Beta vulgaris L. var. cycla )

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Title
Ozone effects on the physiology and marketable biomass of leafy vegetables under Mediterranean conditions: Spinach ( Spinacia oleracea L.) and Swiss chard ( Beta vulgaris L. var. cycla )
Authors
Keywords
Gas exchange, Leaf visible injury, Ascorbate, Leaf nitrogen, SPAD, Yield quality
Journal
AGRICULTURE ECOSYSTEMS & ENVIRONMENT
Volume 235, Issue -, Pages 215-228
Publisher
Elsevier BV
Online
2016-11-05
DOI
10.1016/j.agee.2016.10.023

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