Reducing Stress Susceptibility of Broiler Chickens by Supplementing a Yeast Fermentation Product in the Feed or Drinking Water

Effects of feeding Original XPC™ to broilers with a live coccidiosis-vaccine under industry conditions: Part 1. Growth performance and Salmonella inhibition

(2017) S. M. Roto et al.   POULTRY SCIENCE

Utilizing original XPC™ in feed to reduce stress susceptibility of broilers

(2017) P T Price et al.   POULTRY SCIENCE

Influence of a yeast fermented product on the serum levels of the mannan-binding lectin and the antibodies against the Newcastle disease virus in Ross broilers

(2016) R. F. Cortés-Coronado et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Inhibition of the virulence, antibiotic resistance, and fecal shedding of multiple antibiotic-resistantSalmonellaTyphimurium in broilers fed Original XPC™

(2016) K. M. Feye et al.   POULTRY SCIENCE

Amelioration of salmonellosis in pre-weaned dairy calves fed Saccharomyces cerevisiae fermentation products in feed and milk replacer

(2014) Matthew T. Brewer et al.   VETERINARY MICROBIOLOGY

Overcrowding stress decreases macrophage activity and increasesSalmonellaEnteritidis invasion in broiler chickens

(2013) A. V. S. Gomes et al.   AVIAN PATHOLOGY

The effects of light stimulation during incubation on indicators of stress susceptibility in broilers

(2013) G. S. Archer et al.   POULTRY SCIENCE

Heat stress impairs performance and induces intestinal inflammation in broiler chickens infected withSalmonellaEnteritidis

(2012) W. M. Quinteiro-Filho et al.   AVIAN PATHOLOGY

Efficacy of Saccharomyces cerevisiae fermentation product on intestinal health and productivity of coccidian-challenged laying hens

(2012) M. Lensing et al.   POULTRY SCIENCE

Effect of supplementing Saccharomyces cerevisiae fermentation product in sow diets on reproductive performance in a commercial environment

(2010) S W Kim et al.   CANADIAN JOURNAL OF ANIMAL SCIENCE

Physiological stress in broilers: Ramifications on nutrient digestibility and responses

(2009) W. S. Virden et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Effect of Saccharomyces cerevisiae fermentation product on immune functions of broilers challenged with Eimeria tenella

(2009) J. Gao et al.   POULTRY SCIENCE

Effects of Yeast Culture in Broiler Diets on Performance and Immunomodulatory Functions

(2008) J. Gao et al.   POULTRY SCIENCE

Influence of Stressors on Normal Intestinal Microbiota, Intestinal Morphology, and Susceptibility to Salmonella Enteritidis Colonization in Broilers

(2008) K. M. Burkholder et al.   POULTRY SCIENCE