Diversity of Yersinia enterocolitica isolated from pigs in a French slaughterhouse over 2 years

Yersinia enterocolitica in a Brazilian pork production chain: Tracking of contamination routes, virulence and antimicrobial resistance

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Yersinia enterocolitica, a Neglected Cause of Human Enteric Infections in Côte d’Ivoire

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Large Diversity of PorcineYersinia enterocolitica4/O:3 in Eight European Countries Assessed by Multiple-Locus Variable-Number Tandem-Repeat Analysis

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Prevalence of Pathogenic Yersinia enterocolitica in Finnish Slaughter Pigs

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Investigation of an unusual increase in human yersinioses in Creuse, France

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Relation Between Serology of Meat Juice and Bacteriology of Tonsils and Feces for the Detection of Enteropathogenic Yersinia spp. in Pigs at Slaughter

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Prevalence of Yersinia enterocolitica in Pigs Slaughtered in Chinese Abattoirs

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Yersinia Enterocolitica: A Brief Review of the Issues Relating to the Zoonotic Pathogen, Public Health Challenges, and the Pork Production Chain

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Multiple-Locus Variable-Number Tandem-Repeat Analysis of Pathogenic Yersinia enterocolitica in China

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Multilocus Variable-Number Tandem-Repeat Analysis, Pulsed-Field Gel Electrophoresis, and Antimicrobial Susceptibility Patterns in Discrimination of Sporadic and Outbreak-Related Strains of Yersinia enterocolitica

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Adjusted Wallace Coefficient as a Measure of Congruence between Typing Methods

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Variation in the Prevalence of Enteropathogenic Yersinia in Slaughter Pigs from Belgium, Italy, and Spain

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A simplified method for detecting pathogenic Yersinia enterocolitica in slaughtered pig tonsils

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Characterization ofYersinia enterocolitica4/O:3 isolates from tonsils of Bavarian slaughter pigs

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Yersinia enterocolitica in slaughter pig tonsils: Enumeration and detection by enrichment versus direct plating culture

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Prevalence of Yersinia enterocolitica shedding and bioserotype distribution in Ontario finisher pig herds in 2001, 2002, and 2004

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