Indigenous salt-tolerant rhizobacterium Pantoea dispersa (PSB3) reduces sodium uptake and mitigates the effects of salt stress on growth and yield of chickpea
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Title
Indigenous salt-tolerant rhizobacterium Pantoea dispersa (PSB3) reduces sodium uptake and mitigates the effects of salt stress on growth and yield of chickpea
Authors
Keywords
Salt stress, Microbial inoculant, PGPR, Chickpea, Growth, Yield, Sodium, Potassium
Journal
ACTA PHYSIOLOGIAE PLANTARUM
Volume 38, Issue 12, Pages -
Publisher
Springer Nature
Online
2016-11-07
DOI
10.1007/s11738-016-2284-6
References
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