Bioaccessibility and intestinal uptake of minerals from different types of home-cooked and ready-to-eat beans

Title
Bioaccessibility and intestinal uptake of minerals from different types of home-cooked and ready-to-eat beans
Authors
Keywords
Beans, Minerals, Intestinal uptake, Bioaccessibility, Caco-2 cells
Journal
Journal of Functional Foods
Volume 50, Issue -, Pages 201-209
Publisher
Elsevier BV
Online
2018-10-23
DOI
10.1016/j.jff.2018.10.001

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