Encapsulation systems for lutein: A review

Title
Encapsulation systems for lutein: A review
Authors
Keywords
Lutein, Xanthophylls, Nanotechnology, Emulsions, Biopolymer particles
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 82, Issue -, Pages 71-81
Publisher
Elsevier BV
Online
2018-10-10
DOI
10.1016/j.tifs.2018.10.003

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now