Plant growth, yield and bioactive compounds of two culinary herbs as affected by substrate type

Published 2018 View Full Article

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Title
Plant growth, yield and bioactive compounds of two culinary herbs as affected by substrate type
Authors
Keywords
Anethum graveolens, Antioxidant activity, Flavonoids, Germany soil, Petroselinum crispum, Radical scavenging activity, Total phenols
Journal
SCIENTIA HORTICULTURAE
Volume 243, Issue -, Pages 464-471
Publisher
Elsevier BV
Online
2018-09-11
DOI
10.1016/j.scienta.2018.08.047

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