Small-Seeded Legumes as a Novel Food Source. Variation of Nutritional, Mineral and Phytochemical Profiles in the Chain: Raw Seeds-Sprouted Seeds-Microgreens

Title
Small-Seeded Legumes as a Novel Food Source. Variation of Nutritional, Mineral and Phytochemical Profiles in the Chain: Raw Seeds-Sprouted Seeds-Microgreens
Authors
Keywords
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Journal
MOLECULES
Volume 24, Issue 1, Pages 133
Publisher
MDPI AG
Online
2018-12-31
DOI
10.3390/molecules24010133

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