Total flavones of fermentation broth by co-culture of Coprinus comatus and Morchella esculenta induces an anti-inflammatory effect on LPS-stimulated RAW264.7 macrophages cells via the MAPK signaling pathway

Published 2018 View Full Article

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Title
Total flavones of fermentation broth by co-culture of Coprinus comatus and Morchella esculenta induces an anti-inflammatory effect on LPS-stimulated RAW264.7 macrophages cells via the MAPK signaling pathway
Authors
Keywords
Total flavones, Co-culture, Coprinus comatus, Morchella esculenta, Anti-inflammation, MAPK signaling pathway
Journal
MICROBIAL PATHOGENESIS
Volume 125, Issue -, Pages 431-437
Publisher
Elsevier BV
Online
2018-10-11
DOI
10.1016/j.micpath.2018.10.008

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