Development and evaluation of antibacterial electrospun pea protein isolate-polyvinyl alcohol nanocomposite mats incorporated with cinnamaldehyde

Title
Development and evaluation of antibacterial electrospun pea protein isolate-polyvinyl alcohol nanocomposite mats incorporated with cinnamaldehyde
Authors
Keywords
Electrospin variables, Pea protein isolate, pH, Rheology, FTIR, SEM images
Publisher
Elsevier BV
Online
2018-09-18
DOI
10.1016/j.msec.2018.09.033

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