Beyond the Modification Degree: Impact of Raw Material on Physicochemical Properties of Gelatin Type A and Type B Methacryloyls

Title
Beyond the Modification Degree: Impact of Raw Material on Physicochemical Properties of Gelatin Type A and Type B Methacryloyls
Authors
Keywords
-
Journal
MACROMOLECULAR BIOSCIENCE
Volume 18, Issue 12, Pages 1800168
Publisher
Wiley
Online
2018-10-06
DOI
10.1002/mabi.201800168

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