Lipid and Protein Oxidation during in Vitro Gastrointestinal Digestion of Pork under Helicobacter pylori Gastritis Conditions

Published 2018 View Full Article

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Title
Lipid and Protein Oxidation during in Vitro Gastrointestinal Digestion of Pork under Helicobacter pylori Gastritis Conditions
Authors
Keywords
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Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 66, Issue 49, Pages 13000-13010
Publisher
American Chemical Society (ACS)
Online
2018-11-09
DOI
10.1021/acs.jafc.8b04335

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