Preparation and Hydrogel Properties of pH-Sensitive Amphoteric Chitin Nanocrystals

Published 2018 View Full Article

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Title
Preparation and Hydrogel Properties of pH-Sensitive Amphoteric Chitin Nanocrystals
Authors
Keywords
-
Journal
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 66, Issue 43, Pages 11372-11379
Publisher
American Chemical Society (ACS)
Online
2018-10-12
DOI
10.1021/acs.jafc.8b02899

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