ESβL E. coli isolated in pig's chain: Genetic analysis associated to the phenotype and biofilm synthesis evaluation

Title
ESβL E. coli isolated in pig's chain: Genetic analysis associated to the phenotype and biofilm synthesis evaluation
Authors
Keywords
E, . , coli, ESβL, Pigs, Pork meat, Antibiotic resistance, Biofilm
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 289, Issue -, Pages 162-167
Publisher
Elsevier BV
Online
2018-09-17
DOI
10.1016/j.ijfoodmicro.2018.09.012

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