Effects of cold plasma treatments on spot-inoculated Escherichia coli O157:H7 and quality of baby kale (Brassica oleracea) leaves

Title
Effects of cold plasma treatments on spot-inoculated Escherichia coli O157:H7 and quality of baby kale (Brassica oleracea) leaves
Authors
Keywords
Food safety, Cold plasma, Color, Cuticle, Storage
Journal
Publisher
Elsevier BV
Online
2018-12-28
DOI
10.1016/j.ifset.2018.12.010

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