Chemical composition and bioactive properties of the wild edible plant Raphanus raphanistrum L

Published 2018 View Full Article

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Title
Chemical composition and bioactive properties of the wild edible plant Raphanus raphanistrum L
Authors
Keywords
Raphanus raphanistrum, Wild radish, Nutritional value, Chemical characterization, Bioactive properties
Journal
FOOD RESEARCH INTERNATIONAL
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2018-12-25
DOI
10.1016/j.foodres.2018.12.046

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