Purification, identification and characterization of two novel antioxidant peptides from finger millet (Eleusine coracana) protein hydrolysate

Published 2018 View Full Article

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Title
Purification, identification and characterization of two novel antioxidant peptides from finger millet (Eleusine coracana) protein hydrolysate
Authors
Keywords
Finger millet peptides, RP-UFLC, MALDI-TOF/TOF-MS/MS, Amino acid analysis, Scanning electron microscopy, Molecular docking
Journal
FOOD RESEARCH INTERNATIONAL
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2018-11-17
DOI
10.1016/j.foodres.2018.11.028

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