Evaluation of a single-cell protein as a dietary fish meal substitute for whiteleg shrimp Litopenaeus vannamei

Administration of purple nonsulfur bacteria as single cell protein by mixing with shrimp feed to enhance growth, immune response and survival in white shrimp ( Litopenaeus vannamei ) cultivation

(2018) Supaporn Chumpol et al.   AQUACULTURE

Nutritional contribution of torula yeast and fish meal to the growth of shrimp Litopenaeus vannamei as indicated by natural nitrogen stable isotopes

(2016) Julián Gamboa-Delgado et al.   AQUACULTURE

Partial replacement of fish-meal by soy protein concentrate and soybean meal based protein blend for juvenile Pacific white shrimp, Litopenaeus vannamei

(2016) Shi-wei Xie et al.   AQUACULTURE

A critical review on analysis in pretreatment of lignocelluloses: Degree of polymerization, adsorption/desorption, and accessibility

(2016) Keikhosro Karimi et al.   BIORESOURCE TECHNOLOGY

The effect of replacement of fish meal by yeast extract on the digestibility, growth and muscle composition of the shrimpLitopenaeus vannamei

(2015) Libin Zhao et al.   AQUACULTURE RESEARCH

Effects of the microalga Scenedesmus almeriensis as fishmeal alternative in diets for gilthead sea bream, Sparus aurata, juveniles

(2014) A.J. Vizcaíno et al.   AQUACULTURE

Effective use of microbial biomass products to facilitate the complete replacement of fishery resources in diets for the black tiger shrimp, Penaeus monodon

(2014) Brett Glencross et al.   AQUACULTURE

Evaluation of grain distillers dried yeast as a fish meal substitute in practical-type diets of juvenile rainbow trout, Oncorhynchus mykiss

(2014) Blake S. Hauptman et al.   AQUACULTURE

Use of Rhodopseudomonas palustris P1 stimulated growth by fermented pineapple extract to treat latex rubber sheet wastewater to obtain single cell protein

(2013) Nastee Kornochalert et al.   ANNALS OF MICROBIOLOGY

Immune stimulant effects of a nucleotide-rich baker's yeast extract in the kuruma shrimp, Marsupenaeus japonicus

(2012) G. Biswas et al.   AQUACULTURE

Effects of a yeast-based additive on growth and immune responses of white shrimp,Litopenaeus vannamei(Boone, 1931), and aquaculture environment

(2012) Deng Deng et al.   AQUACULTURE RESEARCH

The use ofKluyveromyces marxianusin the diet of Red-Stirling tilapia (Oreochromis niloticus,Linnaeus) exposed to natural climatic variation: effects on growth performance, fatty acids, and protein deposition

(2012) Cristiéle S Ribeiro et al.   AQUACULTURE RESEARCH

Replacement of Fish Meal with Ethanol Yeast in the Diets of Sunshine Bass

(2012) Brian Gause et al.   NORTH AMERICAN JOURNAL OF AQUACULTURE