Red meat intake, CYP2E1 and PPARγ polymorphisms, and colorectal cancer risk

Title
Red meat intake, CYP2E1 and PPARγ polymorphisms, and colorectal cancer risk
Authors
Keywords
-
Journal
EUROPEAN JOURNAL OF CANCER PREVENTION
Volume -, Issue -, Pages 1
Publisher
Ovid Technologies (Wolters Kluwer Health)
Online
2018-11-27
DOI
10.1097/cej.0000000000000462

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