Review of Water Quality Criteria for Water Reuse and Risk-based Implications for Irrigated Produce under the FDA Food Safety Modernization Act, Produce Safety Rule
Review of Water Quality Criteria for Water Reuse and Risk-based Implications for Irrigated Produce under the FDA Food Safety Modernization Act, Produce Safety Rule
Authors
Keywords
Quantitative Microbial Risk Assessment, Food Safety Modernization Act, Produce Safety Rule, E. coli, Irrigation water, Recycled Water, Reclaimed Water
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