Profiling of rumen fermentation, microbial population and digestibility in goats fed with dietary oils containing different fatty acids
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Title
Profiling of rumen fermentation, microbial population and digestibility in goats fed with dietary oils containing different fatty acids
Authors
Keywords
Dietary oil, Digestibility, Goat, Rumen fermentation, Rumen microbial population
Journal
BMC Veterinary Research
Volume 14, Issue 1, Pages -
Publisher
Springer Nature
Online
2018-12-17
DOI
10.1186/s12917-018-1672-0
References
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