Pretreating anaerobic fermentation liquid with calcium addition to improve short chain fatty acids extraction via in situ synthesis of layered double hydroxides

Published 2018 View Full Article

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Title
Pretreating anaerobic fermentation liquid with calcium addition to improve short chain fatty acids extraction via in situ synthesis of layered double hydroxides
Authors
Keywords
Anaerobic fermentation liquid (AFL), Short chain fatty acids (SCFAs), Layered double hydroxides (LDHs), Calcium addition
Journal
BIORESOURCE TECHNOLOGY
Volume 271, Issue -, Pages 190-195
Publisher
Elsevier BV
Online
2018-09-18
DOI
10.1016/j.biortech.2018.09.086

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