Increased Plasma Levels of Chemoresistance-Inducing Fatty Acid 16:4(n-3) After Consumption of Fish and Fish Oil

Published 2015 View Full Article

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Title
Increased Plasma Levels of Chemoresistance-Inducing Fatty Acid 16:4(n-3) After Consumption of Fish and Fish Oil
Authors
Keywords
-
Journal
JAMA Oncology
Volume 1, Issue 3, Pages 350
Publisher
American Medical Association (AMA)
Online
2015-04-03
DOI
10.1001/jamaoncol.2015.0388

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