Effects of increased protein, histidine and taurine dietary levels on egg quality of greater amberjack (Seriola dumerili, Risso, 1810)

Title
Effects of increased protein, histidine and taurine dietary levels on egg quality of greater amberjack (Seriola dumerili, Risso, 1810)
Authors
Keywords
Broodstock diet, Protein, Histidine, Taurine, Egg quality, Seriola dumerili
Journal
AQUACULTURE
Volume 499, Issue -, Pages 72-79
Publisher
Elsevier BV
Online
2018-09-06
DOI
10.1016/j.aquaculture.2018.09.011

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