High alkaline activity of a thermostable α-amylase (cyclomaltodextrinase) from thermoacidophilic Alicyclobacillus isolate

Contribution of domain B to the catalytic properties of a Flavobacteriaceae α-amylase

(2018) Huijia Yin et al.   PROCESS BIOCHEMISTRY

Domain evolution in enzymes of the neopullulanase subfamily

(2016) Andrea Kuchtová et al.   MICROBIOLOGY-SGM

Characterisation of a novel thermostable endoglucanase from Alicyclobacillus vulcanalis of potential application in bioethanol production

(2015) Angela Boyce et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Domain C of thermostable α-amylase of Geobacillus thermoleovorans mediates raw starch adsorption

(2014) Deepika Mehta et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Purification and characterization of highly thermostable α-amylase from thermophilic Alicyclobacillus acidocaldarius

(2010) G. Satheesh kumar et al.   BIOTECHNOLOGY AND BIOPROCESS ENGINEERING

Recent Advances in Microbial Raw Starch Degrading Enzymes

(2009) Haiyan Sun et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

α-Amylase: An Ideal Representative of Thermostable Enzymes

(2009) Om Prakash et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

A new xylanase from thermoacidophilic Alicyclobacillus sp. A4 with broad-range pH activity and pH stability

(2009) Yingguo Bai et al.   JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY

Rare codon content affects the solubility of recombinant proteins in a codon bias-adjusted Escherichia coli strain

(2009) Germán L Rosano et al.   Microbial Cell Factories

Novel Members of Glycoside Hydrolase Family 13 Derived from Environmental DNA

(2008) A. Labes et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

The Carbohydrate-Active EnZymes database (CAZy): an expert resource for Glycogenomics

(2008) B. L. Cantarel et al.   NUCLEIC ACIDS RESEARCH

A novel raw starch digesting α-amylase from a newly isolated Bacillus sp. YX-1: Purification and characterization

(2007) Xu Dong Liu et al.   BIORESOURCE TECHNOLOGY